Healthier barbecues, anyone?

The key is adding tons of flavor and not fat. It is really not difficult. All you need is to have a bit more sense and you can definitely pull it off. To begin with, choose lighter alternatives to the usual steak like shrimps. They are as tasty but not as heavy. Simply marinate your shrimps in oil, lemon juice, and garlic then throw them into the grill. They come out lovely. Now if you can’t lay off the beef, pick cheaper cuts and don’t serve big chunks of it. Pair it with a good barbecue sauce or just by a bottled one with this coupon to SAVE $1.00 on the purchase of any one (1) LLOYD’S Barbeque product. Prepare a quick salad to go with it or grill some vegetables and you are ready with no grief at all.